FOLIC ACID REQUIREMENT OF BACILLUS COAGULANS ,
Author:
Affiliation:
1. Laboratory of Microbial Biochemistry, Institute of Agricultural Sciences, State College of Washington, Pullman, Washington
Publisher
American Society for Microbiology
Subject
Molecular Biology,Microbiology
Link
https://journals.asm.org/doi/pdf/10.1128/jb.78.2.267-271.1959
Reference28 articles.
1. The thermophilic aerobic sporeforming bacteria;ALLEN M. B.;Bacteriol. Revs.,1953
2. Description of a dextrolactic acid forming organism of the genus Bacillus;ANDERSEN A. A.;Iowa State Coll. J. Sci.,1940
3. Estimation of folic acid with a thermophilic Bacillus;BAKER H.;Proc. Soc. Exptl. Biol. Med.,1955
4. Water soluble vitamins, part I (folic acid, B12 group, choline);BROQUIST H. P.;Ann. Rev. Biochem.,1958
5. The effect ot temperature on the nutritional requirements of facultative and obligate thermophilic bacteria;CAMPBELL L. L.;J. Bacteriol.,1953
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2. Genomic analysis of thermophilic Bacillus coagulans strains: efficient producers for platform bio-chemicals;Scientific Reports;2014-01-29
3. Non-Sterilized Fermentative Production of Polymer-Grade L-Lactic Acid by a Newly Isolated Thermophilic Strain Bacillus sp. 2–6;PLoS ONE;2009-02-04
4. Disc Assay Method for Determination of Folic Acid Content of Milk, Cheese, and Other Foods;Journal of Dairy Science;1969-03
5. Growth of Bacillus coagulans in Chemically Defined Media;Journal of Bacteriology;1967-09
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