Antimicrobial properties of tea (Camellia sinensis L.)
Author:
Affiliation:
1. Department of Medical Microbiology, Royal Free Hospital School of Medicine, London, United Kingdom.
Publisher
American Society for Microbiology
Subject
Infectious Diseases,Pharmacology (medical),Pharmacology
Link
https://journals.asm.org/doi/pdf/10.1128/AAC.39.11.2375
Reference48 articles.
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2. Effects of green tea extracts on growth of intestinal bacteria;Ahn Y. J.;Microb. Ecol. Health Dis.,1990
3. Anonymous. 1923. Using tea to fight typhoid. Tea Coffee J. July p. 129.
4. Tannic acid and tannins;Anonymous;IARC Monogr.,1976
5. The biochemistry and technology of tea manufacture;Bokuchava M. A.;Crit. Rev. Food Sci. Nutr.,1980
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