Author:
Johnson V. W.,Sutton J. D.
Abstract
1. Details are given of modifications to standard pH measuring equipment enabling it to be used to record continuously the pH in the bovine rumen for up to 4 weeks. The operation of the apparatus and examples of its use are presented.
Publisher
Cambridge University Press (CUP)
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Cited by
17 articles.
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