1. Agro Innovation International, 474869, Plant Nutrition Lab, 18 avenue F. Roosevelt, Saint-Malo, Bretagne, France, 35400, ;
2. Agro Innovation International, 474869, Plateforme de Chimie et Bio-Analyse (PCBA), Saint-Malo, Bretagne, France;
3. University of Zurich, 27217, Department of Plant and Microbial Biology, Zurich, Zurich, Switzerland;
4. Université de Rouen Normandie, 27040, Laboratoire GlycoMEV, Mont-Saint-Aignan, Normandie, France;
5. Université de Rouen Normandie, 27040, CNRS, INSERM, HERACLES US 51 UAR 2026, PRIMACEN, IRIB , Mont-Saint-Aignan, Normandie, France;
6. Agro Innovation International, 474869, Plant Nutrition Laboratory, Saint-Malo, Bretagne, France;
7. University of Zurich, 27217, Department of Plant and Microbial Biology, Zurich, Zurich, Switzerland
8. University of East Anglia, 6106, The Sainsbury Laboratory, Norwich, United Kingdom of Great Britain and Northern Ireland;
9. Agro Innovation International, 474869, Plant Nutrition Lab, Crop Management under biotic and abiotic stress -Group, Saint-Malo, France, ;