Prospective association between ultra-processed food consumption and incident depressive symptoms in the French NutriNet-Santé cohort-Reference-Cited by-同舟云学术

Prospective association between ultra-processed food consumption and incident depressive symptoms in the French NutriNet-Santé cohort

Published:2019-04-15 Issue:1 Volume:17 Page:
ISSN:1741-7015
Container-title:BMC Medicine
language:en
Short-container-title:BMC Med

Author:

Adjibade Moufidath,Julia Chantal,Allès Benjamin,Touvier Mathilde,Lemogne Cédric,Srour Bernard,Hercberg Serge,Galan Pilar,Assmann Karen E.,Kesse-Guyot Emmanuelle

Publisher

Springer Science and Business Media LLC

Subject

General Medicine

Link

http://link.springer.com/content/pdf/10.1186/s12916-019-1312-y.pdf

Reference55 articles.

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5. Lai JS, Hiles S, Bisquera A, Hure AJ, McEvoy M, Attia J. A systematic review and meta-analysis of dietary patterns and depression in community-dwelling adults. Am J Clin Nutr. 2014;99:181–97.

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