Identifying dryland-resilient chickpea genotypes for autumn sowing, with a focus on multi-trait stability parameters and biochemical enzyme activity
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Publisher
Springer Science and Business Media LLC
Link
https://link.springer.com/content/pdf/10.1186/s12870-024-05463-0.pdf
Reference43 articles.
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2. Varshney RK, Thudi M, Muehlbauer FJ. In: Varshney RK, Thudi M, Muehlbauer F, editors. The Chickpea Genome: an introduction BT - the Chickpea Genome. Cham: Springer International Publishing; 2017. pp. 1–4.
3. Grasso N, Lynch NL, Arendt EK, O’Mahony JA. Chickpea protein ingredients: a review of composition, functionality, and applications. Compr Rev food Sci food Saf. 2022;21:435–52.
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5. Anbessa Y, Bejiga G. Evaluation of Ethiopian chickpea landraces for tolerance to drought. Genet Resour Crop Evol. 2002;49:557–64.
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