Ability of the Nutri-Score front-of-pack nutrition label to discriminate the nutritional quality of foods in the German food market and consistency with nutritional recommendations-Reference-Cited by-同舟云学术

Ability of the Nutri-Score front-of-pack nutrition label to discriminate the nutritional quality of foods in the German food market and consistency with nutritional recommendations

Published:2019-06-14 Issue:1 Volume:77 Page:
ISSN:2049-3258
Container-title:Archives of Public Health
language:en
Short-container-title:Arch Public Health

Author:

Szabo de Edelenyi Fabien^ORCID,Egnell Manon,Galan Pilar,Druesne-Pecollo Nathalie,Hercberg Serge,Julia Chantal

Publisher

Springer Science and Business Media LLC

Subject

Public Health, Environmental and Occupational Health

Link

http://link.springer.com/content/pdf/10.1186/s13690-019-0357-x.pdf

Reference23 articles.

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2. WHO World Health Organization. Tackling NCDs: ‘best buys’ and other recommended interventions for the prevention and control of noncommunicable diseases. World Health Organization; 2017. 25p.

3. Journal Officiel de la République Française. JORF n°0257 du 3 Novembre 2017. texte n° 16. Arrêté du 31 octobre 2017 fixant la forme de présentation complémentaire à la déclaration nutritionnelle recommandée par l'Etat en application des articles L. 3232–8 et R. 3232–7 du code de la santé publique. Paris: JORF; 2017. Availablefrom: https://www.legifrance.gouv.fr/eli/arrete/2017/10/31/SSAP1730474A/jo/texte . Accessed February 13th 2019.

4. Vyth EL, Steenhuis IH, Roodenburg AJ, Brug J, Seidell JC. Front-of-pack nutrition label stimulates healthier product development: a quantitative analysis. IntJBehavNutrPhysAct. 2010;7:65.

5. Ni Mhurchu C, Eyles H, Choi Y-H. Effects of a Voluntary Front-of-Pack Nutrition Labelling System on Packaged Food Reformulation: The Health Star Rating System in New Zealand. Nutrients [Internet]. 2017 August [cited 2019 Feb 1];9(8). Available from: https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5579711 . Accessed February 13th 2019.

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