Growing a circular economy with fungal biotechnology: a white paper

Author:

Meyer VeraORCID,Basenko Evelina Y.ORCID,Benz J. PhilippORCID,Braus Gerhard H.ORCID,Caddick Mark X.ORCID,Csukai MichaelORCID,de Vries Ronald P.ORCID,Endy DrewORCID,Frisvad Jens C.ORCID,Gunde-Cimerman NinaORCID,Haarmann ThomasORCID,Hadar YitzhakORCID,Hansen KimORCID,Johnson Robert I.,Keller Nancy P.ORCID,Kraševec NadaORCID,Mortensen Uffe H.ORCID,Perez Rolando,Ram Arthur F. J.ORCID,Record EricORCID,Ross Phil,Shapaval VolhaORCID,Steiniger CharlotteORCID,van den Brink Hans,van Munster JolandaORCID,Yarden OdedORCID,Wösten Han A. B.ORCID

Abstract

AbstractFungi have the ability to transform organic materials into a rich and diverse set of useful products and provide distinct opportunities for tackling the urgent challenges before all humans. Fungal biotechnology can advance the transition from our petroleum-based economy into a bio-based circular economy and has the ability to sustainably produce resilient sources of food, feed, chemicals, fuels, textiles, and materials for construction, automotive and transportation industries, for furniture and beyond. Fungal biotechnology offers solutions for securing, stabilizing and enhancing the food supply for a growing human population, while simultaneously lowering greenhouse gas emissions. Fungal biotechnology has, thus, the potential to make a significant contribution to climate change mitigation and meeting the United Nation’s sustainable development goals through the rational improvement of new and established fungal cell factories. The White Paper presented here is the result of the 2nd Think Tank meeting held by the EUROFUNG consortium in Berlin in October 2019. This paper highlights discussions on current opportunities and research challenges in fungal biotechnology and aims to inform scientists, educators, the general public, industrial stakeholders and policymakers about the current fungal biotech revolution.

Publisher

Springer Science and Business Media LLC

Subject

Cell Biology,Molecular Biology,Applied Microbiology and Biotechnology,Ecology, Evolution, Behavior and Systematics,Biotechnology

Reference161 articles.

1. Ereky K. Biotechnologie der Fleisch-, Fett-, und Milcherzeugung im landwirtschaftlichen Grossbetriebe: für naturwissenschaftlich gebildete Landwirte verfasst. Berlin: Paul Parey; 1919.

2. Cairns TC, Nai C, Meyer V. How a fungus shapes biotechnology: 100 years of Aspergillus niger research. Fungal Biol Biotechnol. 2018;5:13.

3. Citric Acid Market worth 3.6 Billion USD by 2020. Markets and markets. 2015. https://www.marketsandmarkets.com/PressReleases/citric-acid.asp. Accessed 3 Jan 2020.

4. Meyer V, Andersen MR, Brakhage AA, Braus GH, Caddick MX, Cairns TC, et al. Current challenges of research on filamentous fungi in relation to human welfare and a sustainable bio-economy: a white paper. Fungal Biol Biotechnol. 2016;3:6.

5. Bayer E. The mycelium revolution is upon us. Scientific American. 1 July 2019. https://blogs.scientificamerican.com/observations/the-mycelium-revolution-is-upon-us/. Accessed 20 Feb 2020.

同舟云学术

1.学者识别学者识别

2.学术分析学术分析

3.人才评估人才评估

"同舟云学术"是以全球学者为主线,采集、加工和组织学术论文而形成的新型学术文献查询和分析系统,可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容,当前同舟云学术共收录了国内外主流学术期刊6万余种,收集的期刊论文及会议论文总量共计约1.5亿篇,并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询!咨询电话:010-8811{复制后删除}0370

www.globalauthorid.com

TOP

Copyright © 2019-2024 北京同舟云网络信息技术有限公司
京公网安备11010802033243号  京ICP备18003416号-3