Changes in the fecal gut microbiome of home healthcare patients with disabilities through consumption of malted rice amazake-Reference-Cited by-同舟云学术

Changes in the fecal gut microbiome of home healthcare patients with disabilities through consumption of malted rice amazake

Published:2023-12-01 Issue:12 Volume:55 Page:647-653
ISSN:1094-8341
Container-title:Physiological Genomics
language:en
Short-container-title:Physiological Genomics

Author:

Kageyama Suzumi¹^ORCID,Inoue Rikako²³^ORCID,Park Jonguk⁴^ORCID,Hosomi Koji³^ORCID,Yumioka Hitomi³⁵,Suka Tomo⁶,Teramoto Kazuaki⁶,Syauki A. Yasmin¹⁷,Doi Miki¹^ORCID,Sakaue Haruka¹,Miyake Miyuu¹,Mizuguchi Kenji⁴⁸^ORCID,Kunisawa Jun³^ORCID,Irie Yasuyuki²^ORCID

Affiliation:

1. Graduate School of Health and Welfare Science, Okayama Prefectural University, Okayama, Japan

2. Department of Nutritional Science, Faculty of Health and Welfare Science, Okayama Prefectural University, Okayama, Japan

3. Microbial Research Center for Health and Medicine, National Institutes of Biomedical Innovation, Health and Nutrition, Osaka, Japan

4. Artificial Intelligence Center for Health and Biomedical Research, National Institutes of Biomedical Innovation, Health and Nutrition, Osaka, Japan

5. Faculty of Nutrition, Osaka Seikei College, Osaka, Japan

6. Kishu Rehabilitation Visiting Care Station, Wakayama, Japan

7. Department of Nutrition, Faculty of Medicine, Hasanuddin University, Kota Makassar, Indonesia

8. Institute for Protein Research, Osaka University, Osaka, Japan

Abstract

The consumption of malted rice amazake (MR-Amazake) showed significant changes in the gut microbiome according to principal coordinate analysis in some home healthcare patients with disabilities, including those with severe motor and intellectual disabilities. After discontinuation of intake, the gut microbiome returned to its original state. This is the first pilot study to examine both the changes in the gut microbiome and their sustainability after MR-Amazake intake.

Funder

Okayama Prefectural University

Japan Agency for Medical Research and Development

Japan Society for the Promotion of Science

Ministry of Health, Labour and Welfare

Publisher

American Physiological Society

Subject

Genetics,Physiology

Link

https://journals.physiology.org/doi/pdf/10.1152/physiolgenomics.00062.2023

Reference22 articles.

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2. Effects of Malted Rice Amazake on Constipation Symptoms and Gut Microbiota in Children and Adults with Severe Motor and Intellectual Disabilities: A Pilot Study

3. Both Comprehensive and Brief Self-Administered Diet History Questionnaires Satisfactorily Rank Nutrient Intakes in Japanese Adults

4. Validity and reliability of the Constipation Assessment Scale