Hunan insect tea polyphenols provide protection against gastric injury induced by HCl/ethanol through an antioxidant mechanism in mice-Reference-Cited by-同舟云学术

Hunan insect tea polyphenols provide protection against gastric injury induced by HCl/ethanol through an antioxidant mechanism in mice

Published:2021 Issue:2 Volume:12 Page:747-760
ISSN:2042-6496
Container-title:Food & Function
language:en
Short-container-title:Food Funct.

Author:

Wang Ranran¹²³⁴⁵,Sun Fengjun⁶⁷⁸⁹⁴,Ren Chunyao¹²³⁴⁵,Zhai Liyan¹²³⁴⁵,Xiong Rongrong¹²³⁴⁵,Yang Yi¹²³⁴⁵,Yang Weiqing¹²³⁴⁵,Yi Ruokun¹²³⁴⁵,Li Chong¹²³⁴⁵,Zhao Xin¹²³⁴⁵^ORCID

Affiliation:

1. Chongqing Collaborative Innovation Center for Functional Food

2. Chongqing University of Education

3. Chongqing 400067

4. P.R. China

5. Chongqing Engineering Research Center of Functional Food

6. Department of Pharmacy

7. Southwest Hospital

8. Army Medical University (Third Military Medical University)

9. Chongqing 400038

Abstract

The purposes of this study were to explore the preventive and treatment effects of Hunan insect tea polyphenols (HITPs) on gastric injury in mice induced by HCl/ethanol and to investigate their molecular mechanisms of action.

Funder

Chongqing University of Education

Publisher

Royal Society of Chemistry (RSC)

Subject

General Medicine,Food Science

Link

http://pubs.rsc.org/en/content/articlepdf/2021/FO/D0FO02677H

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4. Antioxidant properties of natural compounds used in popular medicine for gastric ulcers

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