1. Food Functionality Research Division, Korea Food Research Institute, Wanju-gun, Jeollabuk-do 55365, Republic of Korea
2. Department of Food Science and Human Nutrition (Human Ecology), Jeonbuk National University, Jeonju 54896, Republic of Korea
3. New Drug Development Center, Daegu-Gyeongbuk Medical Innovation Foundation, Daegu 41061, Republic of Korea
4. K-Food Research Center, Jeonbuk National University, Jeonju 54896, Republic of Korea
5. Division of Food Biotechnology, University of Science and Technology, Daejeon, 34113, Republic of Korea