The hepatoprotective effect of aqueous extracts of Penthorum chinense Pursh against acute alcohol-induced liver injury is associated with ameliorating hepatic steatosis and reducing oxidative stress-Reference-Cited by-同舟云学术

The hepatoprotective effect of aqueous extracts of Penthorum chinense Pursh against acute alcohol-induced liver injury is associated with ameliorating hepatic steatosis and reducing oxidative stress

Published:2015 Issue:5 Volume:6 Page:1510-1517
ISSN:2042-6496
Container-title:Food & Function
language:en
Short-container-title:Food Funct.

Author:

Cao Yi-Wei¹²³⁴⁵,Jiang Yun¹²³⁴⁵,Zhang Da-Yong⁶⁷⁵,Zhang Xiao-Jing¹²³⁴⁵,Hu Yuan-Jia¹²³⁴⁵,Li Peng¹²³⁴⁵,Su Huanxing¹²³⁴⁵,Wan Jian-Bo¹²³⁴⁵

Affiliation:

1. State Key Laboratory of Quality Research in Chinese Medicine

2. Institute of Chinese Medical Sciences

3. University of Macau

4. Macao

5. China

6. Sichuan New Lotus Traditional Chinese Herb Limited Company

7. Chengdu

Abstract

Aqueous extracts ofPenthorum chinensePursh, a health food and folk medicine, protects against acute alcohol-induced liver injury.

Publisher

Royal Society of Chemistry (RSC)

Subject

General Medicine,Food Science

Link

http://pubs.rsc.org/en/content/articlepdf/2015/FO/C5FO00098J

Reference30 articles.

1. Global burden of disease and injury and economic cost attributable to alcohol use and alcohol-use disorders

2. Alcoholic liver disease: pathogenesis and new targets for therapy

3. Chronic Alcohol Exposure Stimulates Adipose Tissue Lipolysis in Mice

4. Chronic Ethanol and Triglyceride Turnover in White Adipose Tissue in Rats

5. Impact of visceral adipose tissue on liver metabolism

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