Antinociceptive effects of <i>Raphanus sativus</i> sprouts involve the opioid and 5-HT<sub>1A</sub> serotonin receptors, cAMP/cGMP pathways, and the central activity of sulforaphane-Reference-Cited by-同舟云学术

Antinociceptive effects of Raphanus sativus sprouts involve the opioid and 5-HT_1A serotonin receptors, cAMP/cGMP pathways, and the central activity of sulforaphane

Published:2024 Issue:9 Volume:15 Page:4773-4784
ISSN:2042-6496
Container-title:Food & Function
language:en
Short-container-title:Food Funct.

Author:

Hernández-Sánchez Laura Yunuen¹²^ORCID,González-Trujano María Eva¹^ORCID,Moreno Diego A.³^ORCID,Martínez-Vargas David⁴^ORCID,Vibrans Heike²^ORCID,Hernandez-Leon Alberto¹^ORCID,Dorazco-González Alejandro⁵^ORCID,Pellicer Francisco¹,Soto-Hernández Marcos²

Affiliation:

1. Laboratorio de Neurofarmacología de Productos Naturales. Dirección de Investigaciones en Neurociencias, Instituto Nacional de Psiquiatría Ramón de la Fuente Muñiz. Calz, México-Xochimilco 101, Col. San Lorenzo Huipulco, Tlalpan, 14370, Ciudad de México, Mexico

2. Posgrado en Botánica, Colegio de Postgraduados Campus Montecillo. Carretera México-Texcoco Km. 36.5, Montecillo, Texcoco 56230, Estado de México, Mexico

3. Laboratorio de Fitoquímica y Alimentos Saludables (LabFAS), Grupo Calidad, Bioactividad y Seguridad, Departamento de Ciencia y Tecnología de Alimentos, CEBAS-CSIC, Campus de Espinardo 25, 30100 Murcia, Spain

4. Laboratorio de Neurofisiología del Control y la Regulación. Dirección de Investigaciones en Neurociencias, Instituto Nacional de Psiquiatría Ramón de la Fuente Muñiz. Calz, México-Xochimilco 101, Col. San Lorenzo Huipulco, Tlalpan, 14370, Ciudad de México, Mexico

5. Departamento de Química Inorgánica, Instituto de Química. Circuito exterior s/n, Ciudad Universitaria, Coyoacán, 04510, Ciudad de México, Mexico

Abstract

Raphanus sativus L. cv. Sango, commonly known as red radish, is widely consumed around the world as a vegetable, but its benefit in pain relief is not sufficiently investigated.

Funder

Consejo Nacional de Ciencia y Tecnología

Fundación Séneca

Publisher

Royal Society of Chemistry (RSC)

Link

http://pubs.rsc.org/en/content/articlepdf/2024/FO/D3FO05229J

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