Xylooligosaccharides from corn cobs alleviate loperamide-induced constipation in mice <i>via</i> modulation of gut microbiota and SCFA metabolism-Reference-Cited by-同舟云学术

Xylooligosaccharides from corn cobs alleviate loperamide-induced constipation in mice via modulation of gut microbiota and SCFA metabolism

Published:2023 Issue:19 Volume:14 Page:8734-8746
ISSN:2042-6496
Container-title:Food & Function
language:en
Short-container-title:Food Funct.

Author:

Song Hong¹,Guo Rui¹,Sun Xianbao¹^ORCID,Kou Yuxing¹,Ma Xuan¹,Chen Yinan¹,Song Lihua¹^ORCID,Yuan Chunmei²,Wu Yan¹^ORCID

Affiliation:

1. Department of Food Science and Engineering, School of Agriculture and Biology, Shanghai Jiao Tong University, Shanghai 200240, China

2. Yunnan Maoduoli Group Food Co., Ltd., Yuxi 653100, China

Abstract

This study aimed to investigate the potential of xylooligosaccharides extracted from corn cobs in alleviating constipation and the mechanism of action in vivo.

Publisher

Royal Society of Chemistry (RSC)

Subject

General Medicine,Food Science

Link

http://pubs.rsc.org/en/content/articlepdf/2023/FO/D3FO02688D

Reference76 articles.

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