Over 80% of the European Union’s Common Agricultural Policy supports emissions-intensive animal products
Author:
Funder
KR Foundation
Publisher
Springer Science and Business Media LLC
Link
https://www.nature.com/articles/s43016-024-00949-4.pdf
Reference32 articles.
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3. Wu, B. et al. Quantifying global agricultural water appropriation with data derived from Earth observations. J. Clean. Prod. 358, 131891 (2022).
4. Clark, M. A. et al. Global food system emissions could preclude achieving the 1.5 ° and 2 °C climate change targets. Science 370, 705–708 (2020).
5. Ray, D. K. et al. Climate change has likely already affected global food production. PLoS ONE 14, e0217148 (2019).
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