Publisher
Springer Science and Business Media LLC
Subject
Agronomy and Crop Science,Animal Science and Zoology,Food Science
Reference46 articles.
1. O’Neill, J. Antimicrobial Resistance: Tackling a Crisis for the Health and Wealth of Nations. The Review on Antimicrobial Resistance (2014).
2. Van Boeckel, T. P. et al. Global antibiotic consumption 2000 to 2010: an analysis of national pharmaceutical sales data. Lancet Infect. Dis. 14, 742–750 (2014).
3. O’Neill, J. Antimicrobials in agriculture and the environment: reducing unnecessary use and waste. The Review on Antimicrobial Resistance. (2015).
4. Aarestrup, F. M., Kruse, H., Tast, E., Hammerum, A. M. & Jensen, L. B. Associations between the use of antimicrobial agents for growth promotion and the occurrence of resistance among Enterococcus faecium from broilers and pigs in Denmark, Finland, and Norway. Microb. Drug Resist. 6, 63–70 (2000).
5. Carattoli, A. Plasmids and the spread of resistance. Int. J. Med. Microbiol. 303, 298–304 (2013).
Cited by
49 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献