Author:
Baur Joseph A.,Sinclair David A.
Publisher
Springer Science and Business Media LLC
Subject
Drug Discovery,Pharmacology,General Medicine
Reference248 articles.
1. Takaoka, M. J. Of the phenolic substances of white hellebore (Veratrum grandiflorum Loes. fil.). J. Faculty Sci. Hokkaido Imperial University 3, 1–16 (1940).
2. Nonomura, S., Kanagawa, H. & Makimoto, A. Chemical constituents of polygonaceous plants. I. Studies on the components of Ko-jo-kon (Polygonum cuspidatum Sieb. et Zucc.). Yakugaku Zasshi 83, 988–990 (1963).
3. Langcake, P. & Pryce, R. J. The production of resveratrol by Vitis vinifera and other members of the Vitaceae as a response to infection or injury. Physiol. Plant Pathol. 9, 77–86 (1976).
4. Siemann, E. H. & Creasy, L. L. Concentration of the phytoalexin resveratrol in wine. Am. J. Eno. Vitic. 43, 49–52 (1992).
5. Jang, M. et al. Cancer chemopreventive activity of resveratrol, a natural product derived from grapes. Science 275, 218–220 (1997). Shows that resveratrol is a naturally occurring inhibitor of cyclooxygenase that has both anti-inflammatory and anticarcinogenic properties in vivo.
Cited by
3253 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献