Fatty acid concentrations in preterm infants fed the exclusive human milk diet: a prospective cohort study-Reference-Cited by-同舟云学术

Fatty acid concentrations in preterm infants fed the exclusive human milk diet: a prospective cohort study

Published:2023-12-11 Issue: Volume: Page:
ISSN:0743-8346
Container-title:Journal of Perinatology
language:en
Short-container-title:J Perinatol

Author:

Holzapfel Lindsay F.^ORCID,Unger Jana P.,Gordon Pam,Yang Heeju,Cluette-Brown Joanne E.,Gollins Laura A.,Hair Amy B.^ORCID,Martin Camilia R.

Funder

Baylor College of Medicine Evagelina “Evie” Whitlock Fellowship Award in Neonatology, Houston, TX, and the Texas Children’s Hospital Clinical Research Center.

Publisher

Springer Science and Business Media LLC

Subject

Obstetrics and Gynecology,Pediatrics, Perinatology and Child Health

Link

https://www.nature.com/articles/s41372-023-01841-y.pdf

Reference36 articles.

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3. Martin CR, Cheesman A, Brown J, Makda M, Kutner AJ, Da Silva D, et al. Factors determining optimal fatty acid absorption in preterm infants. J Pediatr Gastroenterol Nutr. 2016;62:130–6.

4. Carnielli VP, Simonato M, Verlato G, Luijendijk I, De Curtis M, Sauer PJJ, et al. Synthesis of long-chain polyunsaturated fatty acids in preterm newborns fed formula with long-chain polyunsaturated fatty acids. Am J Clin Nutr. 2007;86:1323–30.

5. Martin CR, Dasilva DA, Cluette-Brown JE, Dimonda C, Hamill A, Bhutta AQ, et al. Decreased postnatal docosahexaenoic and arachidonic acid blood levels in premature infants are associated with neonatal morbidities. J Pediatr. 2011;159:743–9.e2.