The chicken or the egg: the role of T cell polarity in salt-sensitive hypertension
Author:
Publisher
Springer Science and Business Media LLC
Subject
Cardiology and Cardiovascular Medicine,Physiology,Internal Medicine
Link
https://www.nature.com/articles/s41440-023-01396-7.pdf
Reference15 articles.
1. Felder RA, Gildea JJ, Xu P, Yue W, Armando I, Carey R, et al. Inverse salt sensitivity of blood pressure: mechanisms and potential relevance for prevention of cardiovascular disease. Curr Hypertens Rep. 2022;24:361–74.
2. Aoi W, Niisato N, Sawabe Y, Miyazaki H, Tokuda S, Nishio K, et al. Abnormal expression of ENaC and SGK1 mRNA induced by dietary sodium in Dahl salt-sensitively hypertensive rats. Cell Biol Int. 2007;31:1288–91.
3. Targoński R, Sadowski J, Price S, Targoński R. Sodium-induced inflammation—an invisible player in resistant hypertension. Hypertens Res. 2020;43:629–33.
4. De Miguel C, Das S, Lund H, Mattson DL. T lymphocytes mediate hypertension and kidney damage in Dahl salt-sensitive rats. Am J Physiol-Regul Integr Comp Physiol. 2010;298:R1136–R1142.
5. Wu C, Yosef C, Thalhamer T, Zhu C, Xiao S, Kishi Y, et al. Induction of pathogenic TH17 cells by inducible salt-sensing kinase SGK1. Nature. 2013;496:513–7.
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