Ten-year trends in health-related quality of life after surgical and conventional treatment for severe obesity: the SOS intervention study

Author:

Karlsson J,Taft C,Rydén A,Sjöström L,Sullivan M

Publisher

Springer Science and Business Media LLC

Subject

Nutrition and Dietetics,Endocrinology, Diabetes and Metabolism,Medicine (miscellaneous)

Reference54 articles.

1. Östman J, Britton M, Jonsson E (eds) Treating and Preventing Obesity–An Evidence Based Review. Wiley: Weinheim, 2004.

2. Sullivan M, Karlsson J, Sjöström L, Taft C . Why quality-of-life measures should be used in the treatment of patients with obesity. In: Björntorp P. (ed). International Textbook in Obesity. Wiley: Chichester, 2001.

3. Sullivan M, Karlsson J . Quality of life. In: Östman J, BrittonM, Jonsson E (eds). Treating and Preventing Obesity – An evidence based review. Wiley: Weinheim, 2004.

4. Kolotkin RL, Meter K, Williams GR . Quality of life and obesity. Obes Rev 2001; 2: 219–229.

5. Karlsson J, Sjöström L, Sullivan M . Swedish obese subjects (SOS) – an intervention study of obesity. Two-year follow-up of health related quality of life (HRQL) and eating behavior after gastric surgery for severe obesity. Int J Obes Relat Metab Disord 1998; 21: 113–126.

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