Chemistry And Biological Effects Of Dietary Phenolic Compounds: Relevance To Cardiovascular Disease
Author:
Publisher
Wiley
Subject
Physiology (medical),Pharmacology,Physiology
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1046/j.1440-1681.2000.03214.x/fullpdf
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5. Flavonoids--Chemistry, metabolism, cardioprotective effects, and dietary sources
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