NITROGEN LIMITATION EFFECTS OF DIFFERENT NITROGEN SOURCES ON NUTRITIONAL QUALITY OF TWO FRESHWATER ORGANISMS, SCENEDESMUS QUADRICAUDA (CHLOROPHYCEAE) AND SYNECHOCOCCUS SP. (CYANOPHYCEAE)-Reference-Cited by-同舟云学术

NITROGEN LIMITATION EFFECTS OF DIFFERENT NITROGEN SOURCES ON NUTRITIONAL QUALITY OF TWO FRESHWATER ORGANISMS, SCENEDESMUS QUADRICAUDA (CHLOROPHYCEAE) AND SYNECHOCOCCUS SP. (CYANOPHYCEAE)

Published:2003-09-26 Issue:5 Volume:39 Page:906-917
ISSN:0022-3646
Container-title:Journal of Phycology
language:en
Short-container-title:Journal of Phycology

Author:

Ahlgren Gunnel,Hyenstrand Per

Publisher

Wiley

Subject

Plant Science,Aquatic Science

Reference49 articles.

1. Growth of Oscillatoria agardhii in chemostat culture. 1. Nitrogen and phosphorus requirements.;Ahlgren;Oikos,1977

2. Growth of Microcystis wesenbergii in batch and chemostat cultures.;Ahlgren;Verh. Intl. Verein. Limnol,1985

3. Fatty acid content and chemical composition of freshwater microalgae.;Ahlgren;J. Phycol,1992

4. Fatty acid content of the dorsal muscle-an indicator of fat quality in freshwater fish.;Ahlgren;J. Fish Biol,1994

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