IMPACT OF ALGAL RESEARCH IN AQUACULTURE

Author:

Wikfors Gary H.1,Ohno Masao2

Affiliation:

1. NOAA Fisheries, Northeast Fisheries Science Center, Milford Aquaculture Laboratory, 212 Rogers Avenue, Milford,
Connecticut 06460

2. Usa Marine Biological Institute, Kochi University, Usa‐cho, Tosa, Kochi, 781‐1164

Publisher

Wiley

Subject

Plant Science,Aquatic Science

Reference61 articles.

1. Anon. The State of World Fisheries and Aquaculture 2000 Food and Agriculture Organization of the United Nations 142

2. COMMERCIAL DEVELOPMENTS IN MICROALGAL BIOTECHNOLOGY

3. E. W. Becker Microalgae Biotenchnology and Microbiology. Cambridge Studies in Biotechnology 10 1994 Cambridge Univ. Press 301

4. Marine Aquaculture: Emerging Technologies and Global Opportunities 1998 Connecticut Sea Grant Publ. CTSG‐98‐05 P. W. Behrens N. C. Balcom Production of algae and algal products for aquaculture. 1 3

5. Algae Biomass Production and Use 1980 Elsevier/North‐Holland Biomedical Press A. Ben‐Amotz M. Avron G. Shelef C. J. Soeder Glycerol beta‐carotene and dry algal meal production by commercial cultivation of Dunaliella . 603 10

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