Antibiotic use in shrimp farming and implications for environmental impacts and human health-Reference-Cited by-同舟云学术

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Antibiotic use in shrimp farming and implications for environmental impacts and human health

Published:2003-03 Issue:3 Volume:38 Page:255-266
ISSN:0950-5423
Container-title:International Journal of Food Science and Technology
language:en
Short-container-title:Int J Food Sci Tech

Author:

Holmstrom Katrin,Graslund Sara,Wahlstrom Ann,Poungshompoo Somlak,Bengtsson Bengt-Erik,Kautsky Nils

Publisher

Wiley

Subject

Industrial and Manufacturing Engineering,Food Science

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1046/j.1365-2621.2003.00671.x/fullpdf

Reference80 articles.

1. Antibiotic use in aquaculture: development of antibiotic resistance - potential for consumer health risks*

2. Bangkok Post (2000 ). Consumer protection - calls for less farm use of chemicals, concern raised over food contamination. April 7.

3. Bangkok Post (2001 ). B400m feed plant part of shrimp expansion drive. August 9.

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