Using 2D-IR Spectroscopy to Measure the Structure, Dynamics, and Intermolecular Interactions of Proteins in H2O
Author:
Affiliation:
1. Department of Chemistry and York Biomedical Research Institute, University of York, Heslington, York, YO10 5DD, U.K.
Funder
Engineering and Physical Sciences Research Council
Publisher
American Chemical Society (ACS)
Link
https://pubs.acs.org/doi/pdf/10.1021/acs.accounts.3c00682
Reference53 articles.
1. Measuring proteins in H2O with 2D-IR spectroscopy
2. 2D-Infrared Spectroscopy of Proteins in Water: Using the Solvent Thermal Response as an Internal Standard
3. Detection of paracetamol binding to albumin in blood serum using 2D-IR spectroscopy
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5. Infrared spectroscopy of proteins
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