Oxyethylation of Fatty Acid Methyl Esters. Molar Ratio and Temperature Effects. Pressure Drop Modeling-Reference-Cited by-同舟云学术

Oxyethylation of Fatty Acid Methyl Esters. Molar Ratio and Temperature Effects. Pressure Drop Modeling

Published:2003-05-31 Issue:13 Volume:42 Page:2924-2933
ISSN:0888-5885
Container-title:Industrial & Engineering Chemistry Research
language:en
Short-container-title:Ind. Eng. Chem. Res.

Author:

Alejski Krzysztof¹,Bialowas Elzbieta¹,Hreczuch Wieslaw¹,Trathnigg Bernd¹,Szymanowski Jan¹

Affiliation:

1. Institute of Chemical Technology and Engineering, Poznan University of Technology, Poland, “Mexeo”, Kedzierzyn-Kozle, Poland, and Karl-Franzens University, Graz, Austria

Publisher

American Chemical Society (ACS)

Subject

Industrial and Manufacturing Engineering,General Chemical Engineering,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/ie020471p

Reference39 articles.

1. Schick, M. J.Nonionic Surfactants; Marcel Dekker: New York, 1967.

2. Schick, M. J.Nonionic Surfactants: Physical Chemistry; Marcel Dekker: New York, 1987.

3. Kinetics of Fatty Acids Polyethoxylation

4. Van Os, N. M.Nonionic Surfactants: Organic Chemistry; Marcel Dekker: New York, 1997.

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