Determination of Inulin-type Fructooligosaccharides in Edible Plants by High-Performance Liquid Chromatography with Charged Aerosol Detector-Reference-Cited by-同舟云学术

Determination of Inulin-type Fructooligosaccharides in Edible Plants by High-Performance Liquid Chromatography with Charged Aerosol Detector

Published:2014-07-28 Issue:31 Volume:62 Page:7707-7713
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Li Jing¹,Hu Dejun¹,Zong Wanrong¹,Lv Guangping¹,Zhao Jing¹,Li Shaoping¹

Affiliation:

1. State Key Laboratory of Quality Research in Chinese Medicine, Institute of Chinese Medical Sciences, University of Macau, Macao Special Administrative Region, China

Funder

Science and Technology Development Fund of Macao

University of Macau

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/jf502329n

Reference32 articles.

1. Extraction of inulin from Burdock root (Arctium lappa) using high intensity ultrasound

2. On the presence of Inulin and Oligofructose as natural ingredients in the western diet

3. Presence of Inulin and Oligofructose in the Diets of Americans

4. Inulin-type fructans and reduction in colon cancer risk: review of experimental and human data

5. Recent trends in the microbial production, analysis and application of Fructooligosaccharides

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