Triterpenoids Isolated from Zizyphus jujuba Inhibit Foam Cell Formation in Macrophages-Reference-Cited by-同舟云学术

Triterpenoids Isolated from Zizyphus jujuba Inhibit Foam Cell Formation in Macrophages

Published:2011-04-07 Issue:9 Volume:59 Page:4544-4552
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Fujiwara Yukio¹,Hayashida Akinori²,Tsurushima Keiichiro²,Nagai Ryoji³,Yoshitomi Makiko²,Daiguji Norika²,Sakashita Naomi¹,Takeya Motohiro¹,Tsukamoto Sachiko²,Ikeda Tsuyoshi²

Affiliation:

1. Department of Cell Pathology, Graduate School of Medical Sciences, Kumamoto University, Honjo 1-1-1, Kumamoto 860-8556, Kumamoto, Japan

2. Department of Natural Medicine, Graduate School of Pharmaceutical Sciences, Kumamoto University, Oe-honmachi 5-1, Kumamoto 862-0973, Kumamoto, Japan

3. Department of Food and Nutrition, Laboratory of Nutritional Science and Biochemistry, Japan Women’s University, 2-8-1 Mejirodai, Bunkyo-ku, Tokyo 112-8681, Japan

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/jf200193r

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