Identification of Metabolic Changes and Comparison of Antioxidant Activities in Two <i>Pimpinella</i> Species-Reference-Cited by-同舟云学术

Identification of Metabolic Changes and Comparison of Antioxidant Activities in Two Pimpinella Species

Published:2025-05-29 Issue:22 Volume:10 Page:23764-23774
ISSN:2470-1343
Container-title:ACS Omega
language:en
Short-container-title:ACS Omega

Author:

Lim Jinsu¹^ORCID,Kim Tae Jin²,Park Chanung¹,Kim Kihyun¹,Shin Su Young²,Yoo Ji Hyun³,Park Hong Woo⁴⁵,Kim Jae Kwang⁶^ORCID,Park Sang Un¹⁷^ORCID,Sathasivam Ramaraj¹^ORCID

Affiliation:

1. Department of Crop Science, Chungnam National University, 99 Daehak-ro, Daejeon 34134, Republic of Korea

2. Using Technology Development Department, Bio-resources Research Division, Nakdonggang National Institute of Biological Resources (NNIBR), Gyeongsangbukdo, Sangju-si 37242, Republic of Korea

3. Department of Oriental Medicine and Pharmaceutical Science, Joongbu University, 201 Daehak-ro, Chubu-myeon, Geumsan-gun, Chungcheongnam-do 32713, Republic of Korea

4. Forest Medicinal Resources Research Center

5. National Institute of Forest Science

6. Division of Life Sciences and Convergence Research Center for Insect Vectors, Incheon National University, Yeonsu-gu, Incheon 22012, Republic of Korea

7. Department of Smart Agriculture Systems, Chungnam National University, 99 Daehak-ro, Yuseong-gu, Daejeon 34134, Republic of Korea

Funder

Nakdonggang National Institute of Biological Resources

National Research Foundation of Korea

Publisher

American Chemical Society (ACS)

Link

https://pubs.acs.org/doi/pdf/10.1021/acsomega.5c02839

Reference56 articles.

1. Heywood, V. The Biology and Chemistry of the Apiaceae; Academic Press: New York, 1971; p 232.

2. Emerging Biopharmaceuticals from Pimpinella Genus

3. Effect of Pimpinella brachycarpa Extract on Lipid Metabolism in Rats Fed High Cholesterol Diet