Metabolomic Profiling and Identification of Antioxidant and Antidiabetic Compounds from Leaves of Different Varieties of <i>Morus alba</i> Linn Grown in Kashmir-Reference-Cited by-同舟云学术

Metabolomic Profiling and Identification of Antioxidant and Antidiabetic Compounds from Leaves of Different Varieties of Morus alba Linn Grown in Kashmir

Published:2022-07-08 Issue:28 Volume:7 Page:24317-24328
ISSN:2470-1343
Container-title:ACS Omega
language:en
Short-container-title:ACS Omega

Author:

Jan Bisma¹²,Zahiruddin Sultan²,Basist Parakh²,Irfan Mohammad³,Abass Sageer³,Ahmad Sayeed¹^ORCID

Affiliation:

1. Department of Food Technology School of Interdisciplinary Science & Technology, Jamia Hamdard, New Delhi 110062, India

2. Bioactive Natural Product Laboratory, Department of Pharmacognosy and Phytochemistry, School of Pharmaceutical Education & Research, Jamia Hamdard, New Delhi 110062, India

3. Department of Biotechnology, Jamia Milia Islamia, New Delhi 110025, India

Funder

Indian Council of Medical Research

Publisher

American Chemical Society (ACS)

Subject

General Chemical Engineering,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/acsomega.2c01623

Reference47 articles.

1. Turmeric and cinnamon dominate in antioxidant potential among four major spices

2. Chemical characterization, antioxidant properties and enzyme inhibition of Rutabaga root’s pulp and peel (Brassica napus L.)