Hop (Humulus lupulus)-Derived Bitter Acids as Multipotent Bioactive Compounds-Reference-Cited by-同舟云学术

Hop (Humulus lupulus)-Derived Bitter Acids as Multipotent Bioactive Compounds

Published:2009-05-28 Issue:6 Volume:72 Page:1220-1230
ISSN:0163-3864
Container-title:Journal of Natural Products
language:en
Short-container-title:J. Nat. Prod.

Author:

Van Cleemput Marjan¹,Cattoor Ko¹,De Bosscher Karolien¹,Haegeman Guy¹,De Keukeleire Denis¹,Heyerick Arne¹

Affiliation:

1. Laboratory of Pharmacognosy and Phytochemistry, Ghent University-UGent, Harelbekestraat 72, B-9000 Gent, Belgium, and Laboratory of Eukaryotic Gene Expression and Signal Transduction, Ghent University-UGent, K.L. Ledeganckstraat 35, B-9000 Gent, Belgium

Publisher

American Chemical Society (ACS)

Subject

Organic Chemistry,Complementary and alternative medicine,Drug Discovery,Pharmaceutical Science,Pharmacology,Molecular Medicine,Analytical Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/np800740m

Reference146 articles.

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2. Duke, J. A.Handbook of Medicinal Herbs;CRC Press:Boca Raton, FL, 2007; pp233−234.

3. Crozier, A., Clifford, M. N., and Ashihara, H.Plant Secondary Metabolites: Occurrence, Structure and Role in the Human Diet;Blackwell Publishing:Oxford, UK, 2006; pp281−285.

4. An update of the Angiosperm Phylogeny Group classification for the orders and families of flowering plants: APG II

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