Proteomics Analysis of Major Royal Jelly Protein Changes under Different Storage Conditions-Reference-Cited by-同舟云学术

Proteomics Analysis of Major Royal Jelly Protein Changes under Different Storage Conditions

Published:2008-07-03 Issue:8 Volume:7 Page:3339-3353
ISSN:1535-3893
Container-title:Journal of Proteome Research
language:en
Short-container-title:J. Proteome Res.

Author:

Li Jian-ke¹,Feng Mao¹,Zhang Lan¹,Zhang Zhao-hui¹,Pan Ying-hong¹

Affiliation:

1. Institute of Apicultural Research, Chinese Academy of Agricultural Science, Beijing 100093, China, and Institute of Crop Science, Chinese Academy of Agricultural Sciences, The National Key Facility for Crop Gene Resources and Genetic Improvement, 12 South road Zhongguan village, Beijing 100081, China

Publisher

American Chemical Society (ACS)

Subject

General Chemistry,Biochemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/pr8002276

Reference34 articles.

1. Patterns of larval food production by hypopharyngeal glands in adult worker honey bees

2. Differential gene expression between developing queens and workers in the honey bee, Apis mellifera

3. Electrophoretic Components of the Proteins in Honeybee Larval Food

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