Automated Frit Inlet/Frit Outlet Flow Field-Flow Fractionation for Protein Characterization with Emphasis on Polymeric Wheat Proteins-Reference-Cited by-同舟云学术

Automated Frit Inlet/Frit Outlet Flow Field-Flow Fractionation for Protein Characterization with Emphasis on Polymeric Wheat Proteins

Published:1998-11-19 Issue:1 Volume:71 Page:8-14
ISSN:0003-2700
Container-title:Analytical Chemistry
language:en
Short-container-title:Anal. Chem.

Author:

Stevenson Susan G.¹,Ueno Tomohisa¹,Preston Ken R.¹

Affiliation:

1. Grain Research Laboratory, Canadian Grain Commission, Winnipeg, MB, Canada R3C 3G8, and Central Laboratory, Yamazaki Baking Co., Ltd., Tokyo, Japan

Publisher

American Chemical Society (ACS)

Subject

Analytical Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/ac980713o

Reference30 articles.

1. Field-Flow Fractionation: Analysis of Macromolecular, Colloidal, and Particulate Materials

2. Flow field-flow fractionation as a methodology for protein separation and characterization

3. Separation and Quantitation of Monoclonal Antibody Aggregates by Asymmetrical Flow Field-Flow Fractionation and Comparison to Gel Permeation Chromatography

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