Curcumin Alleviates High-fat Diet-induced Nonalcoholic Steatohepatitis via Improving Hepatic Endothelial Function with Microbial Biotransformation in Rats-Reference-Cited by-同舟云学术

Curcumin Alleviates High-fat Diet-induced Nonalcoholic Steatohepatitis via Improving Hepatic Endothelial Function with Microbial Biotransformation in Rats

Published:2023-06-30 Issue:27 Volume:71 Page:10338-10348
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Wu Jiazhen¹²,Li Mengyao¹,Huang Ning¹,Guan Fengkun¹,Luo Huijuan¹,Chen Liping³,Wei Guilan¹,Li Muxia⁴,Lin Zhixiu⁵,Su Ziren¹⁶,Chen Jiannan¹⁶,Liu Yuhong¹⁶^ORCID

Affiliation:

1. School of Pharmaceutical Sciences, Guangzhou University of Chinese Medicine, Guangzhou 510006, China

2. Shenzhen Key Laboratory of Hospital Chinese Medicine Preparation, Shenzhen Traditional Chinese Medicine Hospital, The Fourth Clinical Medical College of Guangzhou University of Chinese Medicine, Shenzhen 518033, China

3. Faculty of Health Sciences, University of Macau, Macao 999078, China

4. Shenzhen Traditional Chinese Medicine Hospital, Shenzhen, Guangdong 518000, China

5. School of Chinese Medicine, Faculty of Medicine, The Chinese University of Hong Kong, Kowloon 999077, China

6. Dongguan Institute of Guangzhou University of Chinese Medicine, Dongguan 523808, China

Funder

Basic and Applied Basic Research Foundation of Guangdong Province

Guangzhou Science and Technology Program key projects

National Natural Science Foundation of China

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry