Utilization of Soybean Oil Waste for a High-Level Production of Ceramide by a Novel Phospholipase C as an Environmentally Friendly Process-Reference-Cited by-同舟云学术

Utilization of Soybean Oil Waste for a High-Level Production of Ceramide by a Novel Phospholipase C as an Environmentally Friendly Process

Published:2022-03-01 Issue:10 Volume:70 Page:3228-3238
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Wang Fenghua¹,Guo Zehui¹,Yang Zixuan¹,Li Xueying¹,Zhang Xue¹,Ma Xiangyang¹,Han Zhuoxuan¹,Lu Fuping¹^ORCID,Liu Yihan¹

Affiliation:

1. Key Laboratory of Industrial Fermentation Microbiology, Ministry of Education, Tianjin Key Laboratory of Industrial Microbiology, The College of Biotechnology, Tianjin University of Science and Technology, Tianjin 300457, P. R. China

Funder

Ministry of Science and Technology of the People's Republic of China

National Natural Science Foundation of China

Tianjin Key-Training Program of ?Project and Team? of China

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/acs.jafc.1c08362

Reference37 articles.

1. Synergistic effects of ascorbic acid and plant‐derived ceramide to enhance storability and boost antioxidant systems of postharvest strawberries

2. Phytoceramide ameliorates ß-amyloid protein-induced memory impairment and neuronal death in mice

3. Polar lipid composition of bioactive dairy co-products buttermilk and butterserum: Emphasis on sphingolipid and ceramide isoforms

4. Amelioration of lactic acid sensations in sensitive skin by stimulating the barrier function and improving the ceramide profile

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