Combining Metabolic Engineering and Lipid Droplet Assembly to Achieve Campesterol Overproduction in <i>Saccharomyces cerevisiae</i>-Reference-Cited by-同舟云学术

Combining Metabolic Engineering and Lipid Droplet Assembly to Achieve Campesterol Overproduction in Saccharomyces cerevisiae

Published:2024-02-23 Issue:9 Volume:72 Page:4814-4824
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Qin Zhijie¹²,Zhang Yunliang¹²,Liu Song¹²^ORCID,Zeng Weizhu¹²^ORCID,Zhou Jingwen¹²³^ORCID,Xu Sha¹

Affiliation:

1. National Engineering Research Center of Cereal Fermentation and Food Biomanufacturing, Jiangnan University, 1800 Lihu Road, Wuxi 214122, Jiangsu, China

2. Science Center for Future Foods, Jiangnan University, 1800 Lihu Road, Wuxi 214122, Jiangsu, China

3. Engineering Research Center of Ministry of Education on Food Synthetic Biotechnology, School of Biotechnology, Jiangnan University, 1800 Lihu Road, Wuxi 214122, Jiangsu, China

Funder

National Key Research and Development Program of China

Science and Technology Research Program of Taihu Lake Light

Publisher

American Chemical Society (ACS)

Link

https://pubs.acs.org/doi/pdf/10.1021/acs.jafc.3c09764

Reference46 articles.

1. Phytosterols, phytostanols, and their conjugates in foods: structural diversity, quantitative analysis, and health-promoting uses

2. Increased campesterol synthesis by improving lipid content in engineered Yarrowia lipolytica

3. Phytosterols as a natural anticancer agent: Current status and future perspective

4. Phytochemical profile and antioxidant activity of Dracocephalum moldavica L. seed extracts using different extraction methods

5. Ethnopharmacological and phytochemical attributes of Indian Tinospora species: A comprehensive review

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