The Infant Food Industry and International Child Health

Author:

Jelliffe Derrick B.,Jelliffe E. F. Patrice

Abstract

Declining breast-feeding, with accompanying increased marasmus and diarrhea, has occurred in developing countries because of many factors, including inappropriate health services, new urban life styles, and so forth. The infant food industry must bear a considerable burden of blame as a result of “unethical” advertising. Responses have most recently included various journalistic and legal actions. There is a need for revised roles for the infant food industry, and for mechanisms to monitor intrinsically harmful practices.

Publisher

SAGE Publications

Subject

Health Policy

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2. Towards Devising Islamic Advertising Theory;Contemporary Management and Science Issues in the Halal Industry;2019

3. Marketing Breastfeeding—Reversing Corporate Influence on Infant Feeding Practices;Journal of Urban Health;2008-05-08

4. Estimating the health impact of industry infant food marketing practices in the Philippines;Journal of Development Studies;2000-02

5. Infant Feeding Patterns and the Marketing of Infant Foods in the Philippines;Economic Development and Cultural Change;1995-01

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