Components of plastic: experimental studies in animals and relevance for human health

Author:

Talsness Chris E.1,Andrade Anderson J. M.2,Kuriyama Sergio N.3,Taylor Julia A.4,vom Saal Frederick S.4

Affiliation:

1. Department of Toxicology, Institute of Clinical Pharmacology and Toxicology, Charité University Medical School Berlin, Campus Benjamin Franklin, Garystr. 5, Berlin 14195, Germany

2. Department of Physiology, Federal University of Paraná, Curitiba, Brazil

3. Laboratory of Environmental Toxicology, National School of Public Health, Oswaldo Cruz Foundation (FIOCRUZ), Rio de Janeiro, Brazil

4. Division of Biological Sciences, University of Missouri, Columbia, MO, USA

Abstract

Components used in plastics, such as phthalates, bisphenol A (BPA), polybrominated diphenyl ethers (PBDE) and tetrabromobisphenol A (TBBPA), are detected in humans. In addition to their utility in plastics, an inadvertent characteristic of these chemicals is the ability to alter the endocrine system. Phthalates function as anti-androgens while the main action attributed to BPA is oestrogen-like activity. PBDE and TBBPA have been shown to disrupt thyroid hormone homeostasis while PBDEs also exhibit anti-androgen action. Experimental investigations in animals indicate a wide variety of effects associated with exposure to these compounds, causing concern regarding potential risk to human health. For example, the spectrum of effects following perinatal exposure of male rats to phthalates has remarkable similarities to the testicular dysgenesis syndrome in humans. Concentrations of BPA in the foetal mouse within the range of unconjugated BPA levels observed in human foetal blood have produced effects in animal experiments. Finally, thyroid hormones are essential for normal neurological development and reproductive function. Human body burdens of these chemicals are detected with high prevalence, and concentrations in young children, a group particularly sensitive to exogenous insults, are typically higher, indicating the need to decrease exposure to these compounds.

Publisher

The Royal Society

Subject

General Agricultural and Biological Sciences,General Biochemistry, Genetics and Molecular Biology

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