Effect of Hydrogen Peroxide Disinfection during Incubation of Chicken Eggs on Microbial Levels and Productivity
Author:
Publisher
JSTOR
Subject
General Immunology and Microbiology,Animal Science and Zoology,Food Animals
Cited by 32 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Effect of Phage Spray on Hatchability and Chick Quality of Eggs Contaminated with Salmonella Typhimurium;Viruses;2024-08-21
2. Assessment of three alternative methods for bacterial disinfection of hatching eggs in comparison with conventional approach in commercial broiler hatcheries;PLOS ONE;2023-03-30
3. Impact on Hatchability and Broiler Performance after Use of Hydrogen Peroxide Nebulization versus Formaldehyde Fumigation as Pre-Incubation Hatching Egg Disinfectants in Field Trial;Poultry;2022-12-22
4. Floor eggs: Hatchability, microbiological analysis, and effects of post-hatch use of ceftiofur on performance of broiler chicks;Research in Veterinary Science;2022-12
5. Value and Limitations of Formaldehyde for Hatch Cabinet Applications: The Search for Alternatives;Broiler Industry;2022-10-19
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