Dry residue of cassava on slow-growing broiler diets, with or without the addition of carbohydrases
Author:
Affiliation:
1. Universidade Federal da Grande Dourados/UFGD, Brazil
2. Universidade Estadual do Oeste do Paraná/Unioeste Campus de Marechal Cândido Rondon, Brazil
Publisher
FapUNIFESP (SciELO)
Link
http://www.scielo.br/scielo.php?script=sci_pdf&pid=S0001-37652024000101302&tlng=en
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2. The use of NSP enzymes in poultry nutrition: myths and realities;AFTAB U;Worlds Poult Sci J,2018
3. Official methods of analysis. 21.ed. Washington, D.C,2019
4. Dietary NSP nutrition and intestinal immune system for broiler chickens;BAO YM;World’s Poult Sci J,2010
5. Morphological and functional events associated to weaning in rabbits;BIVOLARSKI BL;J Anim Physiol Animl Nutr,2014
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