Role of a Bacillus subtilis Direct-Fed Microbial on Digesta Viscosity, Bacterial Translocation, and Bone Mineralization in Turkey Poults Fed with a Rye-Based Diet-Reference-Cited by-同舟云学术

Role of a Bacillus subtilis Direct-Fed Microbial on Digesta Viscosity, Bacterial Translocation, and Bone Mineralization in Turkey Poults Fed with a Rye-Based Diet

Published:2014-12-16 Issue: Volume:1 Page:
ISSN:2297-1769
Container-title:Frontiers in Veterinary Science
language:
Short-container-title:Front. Vet. Sci.

Author:

Latorre Juan D.,Hernandez-Velasco Xochitl,Kogut Michael H.,Vicente Jose L.,Wolfenden Ross,Wolfenden Amanda,Hargis Billy M.,Kuttappan Vivek A.,Tellez Guillermo

Publisher

Frontiers Media SA

Subject

General Veterinary

Reference44 articles.

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3. The effect of enzyme supplementation on the apparent metabolizable energy and nutrient digestibilities of wheat, barley, oats, and rye for the young broiler chick;Friesen;Poult Sci,1992

4. An in vitro assay for prediction of broiler intestinal viscosity and growth when fed rye-based diets in the presence of exogenous enzymes;Bedford;Poult Sci,1993

5. The role of added feed enzymes in promoting gut health in swine and poultry;Kiarie;Nutr Res Rev,2013

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