Author:
Kyrloglou Apostolos,Giefer Patrick,Fritsching Udo
Abstract
Analysis of membrane processes in fluid processing, and their main influencing operating conditions are relevant in a variety of industrial applications. Increasing regulatory scrutiny and environmental considerations are forcing industries across all sectors, from food and pharma to oil and gas, to further understand and optimise the handling and formulation of liquid systems for efficient process design. In a generic setup for emulsification and liquid formulation the flow and dispersion behaviour of a liquid oil droplet on its way through a porous water filled membrane is analysed. A set of high-resolution numerical simulations of a single oil droplet dispersed in water through a porous membrane structure with varying contact angles is performed. In this work cluster analysis of volume-of-fluid simulation results to obtain statistical droplet size distributions is conducted and further analysed to highlight the effect of the contact angle as well as pressure drop on the dynamics of the system. It is observed that based on the membrane surface activity the droplet behaviour changes from filtration with coalescence when the membrane is lipophilic to emulsification with droplet break-up when the membrane is lipophobic. Furthermore, the pressure drop is identified as a key factor for the dynamics of the droplet process and the frame in which it occurs. These results highlight that the membrane wettability is a determining factor for the emulsification or filtration effectiveness of a membrane for various applications.