Levels and Health Risk of Pesticide Residues in Chinese Herbal Medicines

Author:

Wang Ying,Gou Yan,Zhang Lei,Li Chun,Wang Zhao,Liu Yuanxi,Geng Zhao,Shen Mingrui,Sun Lei,Wei Feng,Zhou Juan,Gu Lihong,Jin Hongyu,Ma Shuangcheng

Abstract

In the present study, 168 pesticides in 1,017 samples of 10 Chinese herbal medicines (CHMs) were simultaneously determined by high-performance liquid (HPLC-MS/MS) and gas (GC-MS/MS) chromatography–tandem mass spectrometry. A total of 89.2% of the samples encompassed one or multiple pesticide residues, and the residue concentrations in 60.5% of samples were less than 0.02 mg kg−1, revealing the relatively low residue levels. The hazard quotient and hazard index methods were used to estimate the health risk for consumers. For a more accurate risk assessment, the exposure frequency and exposure duration of CHMs were involved into the exposure assessment, which was obtained from a questionnaire data of 20,917 volunteers. The results of chronic, acute, and cumulative risk assessment indicated that consumption of CHMs is unlikely to pose a health risk to consumers. Ranking the risk of detected pesticides revealed that phorate, BHC, triazophos, methidathion, terbufos, and omethoate posed the highest risk. Our results also showed that pollution of the aboveground medicinal part was more serious. Although exposure to pesticides in tested CHMs was below dangerous levels, more strict controlled management should be carried out for banned pesticides due to the high detection rate and illegal use in the actual planting practice.

Funder

National Key New Drug Creation and Manufacturing Program, Ministry of Science and Technology

Publisher

Frontiers Media SA

Subject

Pharmacology (medical),Pharmacology

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