Roostocks/Scion/Nitrogen Interactions Affect Secondary Metabolism in the Grape Berry-Reference-Cited by-同舟云学术

Roostocks/Scion/Nitrogen Interactions Affect Secondary Metabolism in the Grape Berry

Published:2016-08-09 Issue: Volume:7 Page:
ISSN:1664-462X
Container-title:Frontiers in Plant Science
language:
Short-container-title:Front. Plant Sci.

Author:

Habran Aude,Commisso Mauro,Helwi Pierre,Hilbert Ghislaine,Negri Stefano,Ollat Nathalie,Gomès Eric,van Leeuwen Cornelis,Guzzo Flavia,Delrot Serge

Publisher

Frontiers Media SA

Subject

Plant Science

Reference30 articles.

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3. Differential responses of sugar, organic acids and anthocyanins to source-sink modulation in Cabernet Sauvignon and Sangiovese grapevines;Bobeica;Front. Plant Sci.,2015

4. Competition for nitrogen in an unfertilized intercropping system: the case of an association of grapevine and grass cover in a Mediterranean climate;Celette;Eur. J. Agron.,2009

5. Terroir influence on water status and nitrogen status of non-irrigated Cabernet Sauvignon (Vitis vinifera). Vegetative development, must and wine composition;Choné;Afr. J. Enol. Vitic.,2001

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