1. School of Food and Biological Engineering, Jiangsu University, Zhenjiang 212013, China
2. Yixing Institute of Food and Biotechnology Co., Ltd., Yixing 214200, China
3. International Joint Research Laboratory of Intelligent Agriculture and Agri-Products Processing, Jiangsu Education Department, Zhenjiang 212013, China
4. Institute of Modern Agriculture and Health Care Industry, Wencheng 325300, China