Polymorphisms of Fat Mass and Obesity-Associated Gene in the Pathogenesis of Child and Adolescent Metabolic Syndrome

Author:

Song Yongyan1ORCID,Wade Henry2,Zhang Bingrui2,Xu Wenhao3,Wu Rongxue4ORCID,Li Shujin1,Su Qiaozhu2

Affiliation:

1. Central Laboratory, Clinical Medical College & Affiliated Hospital of Chengdu University, Chengdu 610106, China

2. Institute for Global Food Security, School of Biological Sciences, Queen’s University Belfast, Belfast BT9 5DL, UK

3. Clinical Medical College, Chengdu University, Chengdu 610106, China

4. Section of Cardiology, Department of Medicine, Biological Sciences Division, University of Chicago, Chicago, IL 60637, USA

Abstract

Childhood metabolic syndrome (MetS) is prevalent around the world and is associated with a high likelihood of suffering from severe diseases such as cardiovascular disease later in adulthood. MetS is associated with genetic susceptibility that involves gene polymorphisms. The fat mass and obesity-associated gene (FTO) encodes an RNA N6-methyladenosine demethylase that regulates RNA stability and molecular functions. Human FTO contains genetic variants that significantly contribute to the early onset of MetS in children and adolescents. Emerging evidence has also uncovered that FTO polymorphisms in intron 1, such as rs9939609 and rs9930506 polymorphisms, are significantly associated with the development of MetS in children and adolescents. Mechanistic studies reported that FTO polymorphisms lead to aberrant expressions of FTO and the adjacent genes that promote adipogenesis and appetite and reduce steatolysis, satiety, and energy expenditure in the carriers. The present review highlights the recent observations on the key FTO polymorphisms that are associated with child and adolescent MetS with an exploration of the molecular mechanisms underlying the development of increased waist circumference, hypertension, and hyperlipidemia in child and adolescent MetS.

Funder

British Heart Foundation

Northern Ireland Chest Heart & Stroke

Natural Science Foundation of Sichuan, China

Publisher

MDPI AG

Subject

Food Science,Nutrition and Dietetics

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