Ketogenic Diet and Multiple Health Outcomes: An Umbrella Review of Meta-Analysis

Author:

Chen Shiyun1,Su Xin1,Feng Yonghui1,Li Ruojie1,Liao Minqi2,Fan Laina3,Liu Jiazi1,Chen Shasha1,Zhang Shiwen1,Cai Jun1,Zhu Sui1,Niu Jianxiang4,Ye Yanbin5,Lo Kenneth67ORCID,Zeng Fangfang1

Affiliation:

1. Department of Public Health and Preventive Medicine, School of Medicine, Jinan University, No. 601 Huangpu Road West, Guangzhou 510632, China

2. Institute of Epidemiology, Helmholtz Zentrum Munich-German Research Center for Environmental Health, Ingolstadt Landstr. 1, 85764 Neuherberg, Germany

3. Department of Clinical Medicine, International School, Jinan University, No. 601 Huangpu Road West, Guangzhou 510632, China

4. General Surgery, The Affiliated Hospital of Inner Mongolia Medical University, No. 1 Tongdao North Road, Hohhot 010000, China

5. Department of Clinical Nutrition, The First Affiliated Hospital, Jinan University, Guangzhou 510630, China

6. Department of Food Science and Nutrition, The Hong Kong Polytechnic University, Kowloon, Hong Kong 100872, China

7. Research Institute for Future Food, The Hong Kong Polytechnic University, Kowloon, Hong Kong 100872, China

Abstract

Numerous studies have examined the effects of ketogenic diets (KD) on health-related outcomes through meta-analyses. However, the presence of biases may compromise the reliability of conclusions. Therefore, we conducted an umbrella review to collate and appraise the strength of evidence on the efficacy of KD interventions. We conducted a comprehensive search on PubMed, EMBASE, and the Cochrane Database until April 2023 to identify meta-analyses that investigated the treatment effects of KD for multiple health conditions, which yielded 23 meta-analyses for quantitative analyses. The evidence suggests that KD could increase the levels of low-density lipoprotein cholesterol (LDL-C), total cholesterol (TC) and high-density lipoprotein cholesterol (HDL-C), the respiratory exchange rate (RER), and could decrease total testosterone and testosterone levels (all p-random effects: <0.05). The combination of KD and physical activity can significantly reduce body weight and increase the levels of LDL-C and cortisol. In addition, KD was associated with seizure reduction in children, which can be explained by the ketosis state as induced by the diet. Furthermore, KD demonstrated a better alleviation effect in refractory childhood epilepsy, in terms of median effective rates for seizure reduction of ≥50%, ≥90%, and seizure freedom. However, the strength of evidence supporting the aforementioned associations was generally weak, thereby challenging their credibility. Consequently, future studies should prioritize stringent research protocols to ascertain whether KD interventions with longer intervention periods hold promise as a viable treatment option for various diseases.

Funder

Guangdong Basic and Applied Basic Research Foundation

Guangdong Provincial Key Laboratory of Food, Nutrition and Health

National Natural Science Foundation of China

Projects of RISA

Start-up Fund for New Recruits

Publisher

MDPI AG

Subject

Food Science,Nutrition and Dietetics

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