State/Academia Key Stakeholders’ Perceptions Regarding Bioeconomy: Evidence from Greece

Author:

Trigkas Marios1,Karagouni Glykeria1

Affiliation:

1. Laboratory of Forest Economics, Marketing, Innovation & Entrepreneurship, Department of Forestry, Wood Sciences & Design, University of Thessaly, 43100 Karditsa, Greece

Abstract

While researchers of the area try hard to conceptualize the bioeconomy, it appears that it is harder for the variety of stakeholders to agree on the critical elements that form sustainable bioeconomy models. The aim of the present paper is to gain insight into major players’ understanding of the bioeconomy concept to form policies and strategies or direct education and research. Using data collected from academia and state stakeholders in Greece, this paper articulates perceptions regarding the concept of bioeconomy from an academic, technological, and economic point of view. According to the results, the bioeconomy concept seems to be related to applied life and economic sciences, and engineering and technology sciences. Its technological interpretation regards innovation, new product development, and technologies. Empirical findings indicate an almost catholic acceptance of bioeconomy as an economic activity, no matter the science field or the state position of the stakeholders. They also highlight a clear need for synergies and a coherent cross-sectoral and interdisciplinary approach to produce novel knowledge, skills, technology, and innovation. The research contributes to the existing debate on the buzzing concept of the bioeconomy and fills a scientific gap at the regional level of a typical Mediterranean economy, enriching the related literature.

Publisher

MDPI AG

Subject

Management, Monitoring, Policy and Law,Renewable Energy, Sustainability and the Environment,Geography, Planning and Development,Building and Construction

Reference53 articles.

1. Directorate-General for Research and Innovation (European Commission) (2018). Review of the 2012 European Bioeconomy Strategy.

2. Knudsen, M., Hermansen, J., and Thostrup, B. (2023, June 02). Mapping Sustainability Criteria for the Bioeconomy Au Dca—Danish Centre for Food and Agriculture. Available online: https://dcapub.au.dk/djfpublikation/djfpdf/DCArapport076net.pdf.

3. What kind of innovation policy does the bioeconomy need?;New Biotechnol.,2018

4. Circular economy. The Greek industry leaders’ way towards a transformational shift;Trigkas;Resour. Conserv. Recycl.,2020

5. Bugge, M.M., Hansen, T., and Klitkou, A. (2016). What Is the Bioeconomy? A Review of the Literature. Sustainability, 8.

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