The Effect of Carpinus betulus Ash on the Maize as an Energy Crop and the Enzymatic Soil Properties

Author:

Boros-Lajszner Edyta1ORCID,Wyszkowska Jadwiga1ORCID,Kucharski Jan1ORCID

Affiliation:

1. Department of Soil Science and Microbiology, University of Warmia and Mazury in Olsztyn, Plac Łódzki 3, 10-727 Olsztyn, Poland

Abstract

Maize can easily adapt to changing weather conditions, has moderate soil requirements, and offers high green mass productivity. The goals of this study were to assess the possibility of using ash from Carpinus betulus aided by soil amendment with compost and HumiAgra in Zea mays cultivation and to determine the energy potential of maize. Wood ash had a relatively minimal effect on the combustion heat and calorific value of maize biomass. It increased the contents of C, H, S, N, O, and ash in the aerial parts of the maize. In addition, it positively affected the contents of organic carbon, total nitrogen, soil pH, sum of exchangeable base cations, total exchangeable capacity of soil, and degree of soil saturation with alkaline cations. In contrast, it strongly decreased the yield of maize, negatively affected the biochemical activity of the soil, and reduced the hydrolytic acidity of the soil. Soil amendment with compost and HumiAgra had positive effects on the heat of combustion; calorific value; the contents of C, H, S, N, O, and ash in the aerial parts of maize; and on the properties of the soil. In addition, they mitigated the adverse effects of wood ash on maize biomass and the enzymatic properties of the soil.

Funder

University of Warmia and Mazury in Olsztyn, Faculty of Agriculture and Forestry, Department of Soil Science and Microbiology

Minister of Science under “The Regional Initiative of Excellence Program”

Publisher

MDPI AG

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