An Intermittent Exposure Regime Did Not Alter the Crop Yield and Biomass Responses to an Elevated Ozone Concentration

Abstract

The intermittent ozone (O3) exposure of crops to alternating high and low concentrations is common in fields, but its impact on crop production has not been thoroughly investigated. In this study, two widely planted and O3-sensitive crops, winter wheat and soybean, were intermittently exposed to elevated O3 concentrations in open-top chambers. The results showed that the winter wheat and soybean yields significantly decreased with O3 exposure (AOT40, cumulative hourly O3 concentration above 40 ppb) (p < 0.001). The relative yield losses were 0.99% per AOT40 for winter wheat and 1.2% per AOT40 for soybean, respectively. The responses of the crop biomasses to elevated O3 concentrations were lower than that of crop yield. Although the O3-induced crop yield and biomass losses under continuous O3 exposure were greater than those under intermittent O3 exposure, the differences were not statistically significant. Therefore, we can conclude that the effects of elevated O3 concentrations on crops are closely related to the exposure dose but not significantly related to the temporal distribution of elevated O3 concentrations. This study improves our understanding of how crop production responds to intermittent O3 exposure.